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Andreia Oliveira

Andreia Oliveira

Investigador Doutorado Integrado

Linhas de Investigação: L1- Investigação do curso de vida e envelhecimento saudável
Laboratórios: Comportamentos alimentares e obesidade infantil
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Andreia Matos Oliveira licenciou-se em Ciências da Nutrição pela Universidade do Porto em 2003 e concluiu a sua tese de Doutoramento em Saúde Pública pela Faculdade de Medicina da Universidade do Porto (SFRH/BD/31131/2006) em 2010, tendo obtido o título de Doutoramento Europeu. Desenvolveu investigação pós-doutoral no âmbito do projeto multicêntrico Habeat (FP7-KBBE-2009-3).

Atualmente é Investigadora Auxiliar, tendo como instituição de acolhimento o Instituto de Saúde Pública da Universidade do Porto e é Professora Auxiliar Convidada da Faculdade de Medicina da Universidade do Porto e da Universidade Fernando Pessoa. É Membro Doutorado Integrado da Unidade de Epidemiologia do ISPUP (EPI-Unit: UID-DTP/04750/2013) e é a Investigadora Principal do Grupo de Investigação ‘Eating Behaviours and Childhood Obesity’, sob a tutela do ITR – Laboratório para a Investigação Integrativa e Translacional em Saúde Populacional.

Os seus atuais interesses de investigação são no âmbito da formação dos comportamentos alimentares relacionados com o apetite e dos seus efeitos a longo-prazo na saúde metabólica. Estuda o efeito mediador destes comportamentos alimentares relacionados com o apetite para o excesso de adiposidade ao longo da trajetória de vida e o seu contributo para a explicação de potenciais interações gene-ambiente promotoras de obesidade.

Artigos

2022
Association of dietary macronutrient intake with adiposity during childhood according to sex: Findings from the generation XXI birth cohort

Pediatr Obes, 2022 Sep;17(9):e12916. doi: 10.1111/ijpo.12916. Epub 2022 Apr 27.

2022
Association of dietary macronutrient intake with adiposity during childhood according to sex: Findings from the generation XXI birth cohort

Pediatr Obes, 2022 Apr 27;e12916. doi: 10.1111/ijpo.12916. Online ahead of print.

2022
Validity of the Adult Eating Behavior Questionnaire and Its Relationship with Parent-Reported Eating Behaviors among Adolescents in Portugal

Nutrients, 2022 Mar 19;14(6):1301. doi: 10.3390/nu14061301.

2022
Costa D , Warkentin S , Oliveira A
Sugar-sweetened beverages, effects on appetite and public health strategies to reduce the consumption among children: a review

Porto Biomedical Journal, 2022 Feb 8;7(1):e172. doi: 10.1097/j.pbj.0000000000000172. eCollection Mar-Apr 2022.

2022
Sex-Heterogeneity on the Association between Dietary Patterns at 4 Years of Age with Adiposity and Cardiometabolic Risk Factors at 10 Years of Age

Nutrients, 2022 Jan 26;14(3):540. doi: 10.3390/nu14030540.

2022
Warkentin S , Fildes A , Oliveira A
Appetitive behaviors and body composition in school-age years: Bi-directional analyses in a population-based birth cohort

Appetite, 2022 Jan 1;168:105770. doi: 10.1016/j.appet.2021.105770. Epub 2021 Oct 21.

2022
Costa M , Severo M , Oliveira A , Lopes C , Hetherington M , Vilela S
Longitudinal bidirectional relationship between children's appetite and diet quality: A prospective cohort study

Appetite, 2022 Feb 1;169:105801. doi: 10.1016/j.appet.2021.105801. Epub 2021 Nov 11.

2022
Barbosa C , Costa A , Oliveira A , Hetherington MM
Association of early feeding practices with dietary patterns of 7-year-olds from the birth cohort Generation XXI

Appetite, 2022 Jan 2;171:105909. doi: 10.1016/j.appet.2021.105909. Online ahead of print.

2021
Genetic and environmental contributions to variations on appetitive traits at 10 years of age: a twin study within the Generation XXI birth cohort

Eat Weight Disord, 2021 Nov 6. doi: 10.1007/s40519-021-01322-1. Online ahead of print.

2021
Healthy and sustainable dietary patterns in children and adolescents: a systematic review.

Adv Nutr, 2021 Nov 30;nmab148. doi: 10.1093/advances/nmab148. Online ahead of print.

2021
Pereira AR , Oliveira A
Dietary Interventions to Prevent Childhood Obesity: A Literature Review

Nutrients, 2021 Sep 28;13(10):3447. doi: 10.3390/nu13103447.

2021
Costa A , Hetherington M , Oliveira A
Maternal perception, concern and dissatisfaction with child weight and their association with feeding practices in the Generation XXI birth cohort.

Br J Nutr, 2021 May 21;1-28. doi: 10.1017/S0007114521001653. Online ahead of print.

2021
Garrido-Miguel M, Martínez-Vizcaíno V , Oliveira A , Martínez-Andrés M, Sequí-Domínguez I, Hernández-Castillejo LE, Cavero-Redondo I
Prevalence and trends of underweight in European children and adolescents: a systematic review and meta-analysis.

Eur J Nutr, 2021 Mar 29. doi: 10.1007/s00394-021-02540-0. Online ahead of print.

2021
Food parenting practices and eating behaviors in childhood: a cross-lagged approach within the Generation XXI cohort.

Am J Clin Nutr, 2021 Mar 19;nqab024. doi: 10.1093/ajcn/nqab024. Online ahead of print.

2021
Pinto A , Severo M , Oliveira A
Use of a hybrid method to derive dietary patterns in 7 years olds with explanatory ability of body mass index at age 10.

Eur J Clin Nutr, 2021 Mar 5. doi: 10.1038/s41430-021-00883-9. Online ahead of print.

2021
Carballo-Casla A, Ortolá R, García-Esquinas E , Oliveira A , Sotos-Prieto M , Lopes C , Lopez-Garcia E, Rodríguez-Artalejo F
The Southern European Atlantic Diet and all-cause mortality in older adults.

BMC Med, 2021 Feb 9;19(1):36. doi: 10.1186/s12916-021-01911-y.

2020
Application of a Latent Transition Model to Estimate the Usual Prevalence of Dietary Patterns.

Nutrients, 2020 Dec 31;13(1):E133. doi: 10.3390/nu13010133.

2020
Costa D , Warkentin S , Oliveira A
The effect of sugar-sweetened beverages at 4 years of age on appetitive behaviours of 7-year-olds from the Generation XXI birth cohort.

Br J Nutr, 2020 Nov 9;1-27. doi: 10.1017/S000711452000447X. Online ahead of print.

2020
Ultra-processed food consumption, appetitive traits and BMI in children: a prospective study.

Br J Nutr, 2020 Sep 23;1-25. doi: 10.1017/S0007114520003712. Online ahead of print.

2020
Madeira T , Severo M , Oliveira A , Gorjão Clara J , Lopes C
The association between dietary patterns and nutritional status in community-dwelling older adults-the PEN-3S study.

Eur J Clin Nutr, 2020 Sep 19. doi: 10.1038/s41430-020-00745-w. Online ahead of print.

Livros

Capítulos de Livros

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Relatórios