ISPUP

Gabriela Albuquerque graduated in Nutritional Sciences from the Faculty of Nutrition and Food Sciences of the University of Porto and obtained a master’s degree in Public Health from the Faculty of Medicine of the University of Porto (FMUP) with the thesis “Eating Behaviours related to appetite during childhood: determinants from a prospective approach”. She finished her PhD in Public Health in 2021 (FMUP), with the thesis “Street food in Central Asia and Eastern Europe” (SFRH/BD/118630/2016).

She has integrated several national and international research projects in Public Health Nutrition. She is currently member of the research team of the projects “FEEDCities – Food Environment Description in cities from Central Asia and Eastern European countries” (WHO registrations 2015/591370; 2017/698514), developed in partnership with the World Health Organization – Europe, and “Development and validation of a photo-based instrument to assess nutritional literacy” (EXPL/SAU-NUT/1508/2021).

She is part of the “Health Communication” laboratory at the ITR.

International research projects

2022 FEEDCities - Food Environment Description in cities from Central Asia and Eastern European countries

National research projects

2023 Development and validation of a photograph-based instrument to assess nutritional literacy.

Year

Title

Articles

2022

Albuquerque AG , Sousa S , Lança de Morais, I, Gelormini, M , Motta C , Gonzales GB , Ovezov A , Damasceno A , Moreira P , Breda J , Padrão P , Lunet N

Nutritional Characterization of Street Food in Urban Turkmenistan, Central Asia

Front Public Health, 2022 May 23;10:877906. doi: 10.3389/fpubh.2022.877906. PMID: 35677765; PMCID: PMC9168320.

2022

Morais S , Costa A , Albuquerque AG , Araújo N , Pelucchi C, Rabkin CS, Liao LM, Sinha R, Zhang ZF, Hu J, Johnson KC, Palli D, Ferraroni M, Bonzi R, Yu GP, López-Carrillo L, Malekzadeh R, Tsugane S, Hidaka A, Hamada GS, Zaridze D, Maximovitch D, Vioque J, de la Hera MG, Moreno V, Vanaclocha-Espi M, Ward MH, Pakseresht M, Hernández-Ramirez RU, López-Cervantes M, Pourfarzi F, Mu L, Kurtz RC, Boccia S, Pastorino R, Lagiou A, Lagiou P, Boffetta P, Camargo MC, Curado MP, Negri E, La Vecchia C , Lunet N

Salt intake and gastric cancer: a pooled analysis within the Stomach cancer Pooling (StoP) Project

Cancer Causes Control, 2022 Mar 19. doi: 10.1007/s10552-022-01565-y. Online ahead of print.

2022

Morais S , Costa A , Albuquerque AG , Araújo N , Tsugane S, Hidaka A, Hamada GS, Ye W, Plymoth A, Leja M, Gasenko E, Zaridze D, Maximovich D, Malekzadeh R, Derakhshan MH, Pelucchi C, Negri E, Camargo MC, Curado MP, Vioque J, Zhang ZF, La Vecchia C, Boffetta P , Lunet N

"True" Helicobacter pylori infection and non-cardia gastric cancer: A pooled analysis within the Stomach Cancer Pooling (StoP) Project

Helicobacter, https://pubmed.ncbi.nlm.nih.gov/35235224/

2021

Sousa S , Morais IL , Albuquerque AG , Gelormini M, Santos M, Filipović-Hadžiomeragić A, Stojisavljevic D , Damasceno A , Moreira P , Breda J , Lunet N , Padrão P

Nutritional Content of Street Food and Takeaway Food Purchased in Urban Bosnia and Herzegovina

Foods, 2021 Oct 27;10(11):2594. doi: 10.3390/foods10112594.

2021

Sousa S , Morais IL , Albuquerque AG , Gelormini M , Casal S , Pinho O , Motta C , Damasceno A , Moreira P , Breda J , Lunet N , Padrão P

A Cross-Sectional Study of the Street Foods Purchased by Customers in Urban Areas of Central Asia

Nutrients, 2021 Oct 19;13(10):3651. doi: 10.3390/nu13103651.

2021

Albuquerque AG , Sousa S , Gelormini M, Lança de Morais I , Casal S , Pinho O , Damasceno A , Moreira P , Breda J , Lunet N , Padrão P

The Price of Homemade Street Food in Central Asia and Eastern Europe: Is There a Relation with Its Nutritional Value?

Foods, 2021 Aug 25;10(9):1985. doi: 10.3390/foods10091985.

2020

Albuquerque AG , Lança de Morais I, Gelormini M , Sousa S , Casal S , Pinho O , Moreira P , Breda J , Lunet N , Padrão P

Macronutrient composition of street food in Central Asia: Bishkek, Kyrgyzstan.

Food Sci Nutr, 2020 Aug 20;8(10):5309-5320. doi: 10.1002/fsn3.1753. eCollection 2020 Oct.

2020

Albuquerque AG , Gelormini M, de Morais IL , Sousa S , Casal S , Pinho O , Moreira P , Breda J , Lunet N , Padrão P

Street food in Eastern Europe: a perspective from an urban environment in Moldova.

Br J Nutr, 2020 Jun 9:1-23. doi: 10.1017/S0007114520002020. Epub ahead of print. PMID: 32513318.

2019

Albuquerque AG , Morais I, Gelormini M , Casal S , Damasceno A, Pinho O , Moreira P , Jewell J, Breda J , Lunet N , Padrão P

Street food in Dushanbe, Tajikistan: availability and nutritional value.

Br J Nutr, 2019 Aug 6:1-21. doi: 10.1017/S0007114519001892. [Epub ahead of print]

2019

Abrahale K , Sousa S , Albuquerque AG , Padrão P , Lunet N

Street food research worldwide: a scoping review.

J Hum Nutr Diet, 2019 Apr;32(2):152-174. doi: 10.1111/jhn.12604. Epub 2018 Oct 11.

2018

Freitas A , Albuquerque AG , Silva C , Oliveira A

Ann Nutr Metab, 2018 May 29;73(1):19-29. doi: 10.1159/000489824. [Epub ahead of print]

2018

Albuquerque AG , Lopes C , Durão C , Severo M , Moreira P , Oliveira A

Dietary patterns at 4 years old: Association with appetite-related eating behaviours in 7 year-old children.

Clin Nutr, 2018 Feb;37(1):189-194. doi: 10.1016/j.clnu.2016.11.023. Epub 2016 Dec 2.

2018

Lança de Morais I , Lunet N , Albuquerque AG , Gelormini M , Casal S , Damasceno A , Pinho O , Moreira P , Jewell J , Breda J , Padrão P

The Sodium and Potassium Content of the Most Commonly Available Street Foods in Tajikistan and Kyrgyzstan in the Context of the FEEDCities Project.

Nutrients, 2018 Jan 16;10(1). pii: E98. doi: 10.3390/nu10010098.